Chicken Mangosteen recipe

Chicken Mangosteen recipe

Under the same category  International Fusion Cuisine recipe of the Nutri Pinoy Henyo Series the Chicken Mangosteen recipe is a main course meal paired with Shrimp in Mango Sauce.

Ingredients:

• 4 pcs Boneless chicken breast, divided into fillets
• Salt and pepper
• 85 ml Olive oil
• 12 cloves Garlic, sliced
• 1 small Onion, finely chopped
• 6 Tbsp Mangosteen puree
• 1 Tbsp Paprika
• 1 ½ tbsp Oregano
• 2 Tbsp Breadcrumbs
• 300 ml chicken stock
• Fresh herbs to garnish

Procedure:

1. Season chicken with salt and pepper. Heat oil in the casserole and cook chicken for 10 minutes.
2. Add garlic and onion and cook until chicken is golden browned all over.
3. Remove chicken from the casserole, stir in the mangosten, paprika, oregano, breadcrumbs and half of the stock.
4. Pour over chicken and add remaining stock and cook for about 20 minutes until chicken is tender and sauce fairly thick.
5. Served garnished with fresh herbs.

More photos chicken mangosteen recipe right [here]

Credits:
National Nutrition Council XI

Contestants:
Vencere Bernales Dimol
Giselle Ann Basilan Barong
Bryan Jay Jao Bred
Abegail Menoria Samillano

Coach:
Jocelyn Loyola