Swiss Roll This swiss roll is our all time favorite, the process of baking this recipe is quite tedious to prepare but rewarding (phew), this recipe came altogether with cinnamon rolls and lemon tart during our bread and pastry assessment for TESDA … Continue Reading »
Featured
Recipe: Lemon Tart
Lemon Tart Serving bite size portions of lemon tart is enjoyable, tangy flavors of sourness playing around with just the right amount of sweetness, I also learned to make lattice crusts made from left-over crust portions and use it as cover on top … Continue Reading »
Favorites
Recipe: Mocha Swiss Roll and Jelly Roll
Swiss Roll This swiss roll is our all time favorite, the process of baking this recipe is quite tedious to prepare but rewarding (phew), this recipe … Continue Reading »
Recipe: Lemon Tart
Lemon Tart Serving bite size portions of lemon tart is enjoyable, tangy flavors of sourness playing around with just the right amount of sweetness, I … Continue Reading »
Featured Destinations
Reasons to Dine at a Southern Seafood Restaurant
Most people unwind and enjoy getting out during the week by dining at a restaurant when they want to enjoy … Continue Reading »
These 5 Places Serve the Most Delicious Servings of Bulalo in Metro Manila
There is no doubt that when it comes to a good serving of bulalo, Tagaytay is the way to go. As a quick … Continue Reading »
Rice Bowls Crispy Pata, Kare-Kare @Max’s Restaurant
Favorite Classics Go #SarapToTheBowls Crispy pata and kare-kare are two classic favorites of Pinoys in Max’s … Continue Reading »
