Papa Ching’s Signature half Greaseless Chicken – Php 175.00
The other night I was not thinking were to go for dinner, I just took a short walk and simply rode a passenger jeep to take me at Quirino Avenue. Along those street are food establishments all lined up like Sushi Dito, Handuraw Pizza and among others.
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Soyami invites you for an exciting evening of culinary delights arousing senses by featuring Soyami inspired healthy dishes by Slow Food Master Chef Sandralyn Hataway of Tourne entitled “Snacking without the Guilt”
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Eating is one of the few things that everyone does, whoever they are and wherever they live. However, ways of eating and enjoying food can differ depending on where in the world you are. Food can be a social experience, a way to get large groups of friends and family together. It can be something for parents to enjoy with their children, or for couples to enjoy with each other. It can be a solitary experience, with food eaten on the go. It can be plentiful, or it can be scare, paid for with food vouchers or borrowed money. It can be It can be all of these at once.
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Easy to say but hard to do. Cliche’ isn’t it? This is the best line to describe what people used to say at the beginning of the year, the so called “New Year’s Resolution”. But have you ever wonder if they really able to achieve their resolution for the year? I bet no. Resolutions are just mere statements. It takes discipline and effort.
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I just spent my New Year 2012 at home with my mother, brother and sister and his husband only the four of us and brought home Calda Pizza from Matina Town Square branch a dozen of 1.5 liters of soft drinks; Coke Regular, Royal True Orange, Coke Zero and Sprite from Convenience Store of the same.
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